Join us as we celebrate the grand opening of Mix Mix Kitchen Bar.
300 North Main St, Santa Ana, California 92701 Los Angeles, CA
TO RSVP & INFO : http://bit.ly/brunchandamixmix
From the website:
Award-winning Chef Ross Pangilinan presents Mix Mix, a globally inspired dining concept presenting dishes which see influence from traditional French and Italian to modern Filipino cuisines. In addition to its eclectic menu of global cuisine, Mix Mix offers handcrafted libations from its craft cocktail bar. The beverage program focuses on ‘shaken & stirred’ cocktails created with house-made bitters, syrups, and infusions, as well as French wines and craft beer from around the world.
Complete with a LIVE Performance of DJ Neil Armstrong’s Latest Mixtape : STILL NONSTOP
Bar will be open w a light food menu
FOR THE FOODIES/MUSIC LOVERS HOWEVER…
Local Goat Cheese Toast – seasonal fruit, honey, petite herbs
Chorizo and Potato Croquettes – jalapeno lime aioli
Filipino Ceviche – yellow fin tuna, coconut lime, avocado, pork cracklings, Thai chile
Soft Egg Raviolo – herb ricotta, black pepper pasta, guanciale, parmesan, brown butter
Cinnamon French Toast – brioche, hazelnut caramel, maple syrup, local berries,
mascarpone, bacon (add seared Foie Gras 20)
House Made Butternut Squash Agnolotti – lamb shank ragu, market vegetables,
mint pesto, parmesan
Tropical Verrine – lychee, passion fruit, coconut, mango, macadamia nuts, condensed milk
Savory menu items are served family style.
Menu is subject to change.
Price : $45 Dollars + processing fee
GOOD MUSIC + GOOD EATS + GOOD PEOPLE