Dinner & a Mixtape has partnered with local chef favourite – Jonny Blonde from Jonny Blonde Food Truck & Kitchen, and his talented crew to curate the special featured menu to be released soon. We will also be featuring an afterparty and late night menu by Manny Ferreira and his team at Uno Mas / Mezcal TNT.
Neil will be joined by local DJs TBA.
Food: a la carte. v reasonable prices
First set TBA: 6:00pm
Second set TBA: 7:00pm
DJ Neil Armstrong 8:00pm – PERFORMING ALL VINYL SET – “STILL NONSTOP”
Third set TBA: 11:00pm to close.
The first 20 diners take home Neil’s mix on USB/cassette ($45 value). After it will be available for a special price. ($20)
Jonny’s Menu :
EMPANADAS – flaky butter pastry emapanadas in two style with two sauces. one will be Butter Chicken, the second a surprise.
OG SKEWERS – two styles of jonny’s og grilled skewers & sauce. one will be vegan, one meat & veg.
WINTER SALAD (vegan) – seasonal veg & jb’s dressing.
RUDY’S PALETAS (vegan frozen fruit on a stick) – plan b farm organic concord grape | raspberry vanilla coconut.
After Party at Uno Mas with Late Night Menu by Chef Manny F to follow. Free entry.