2/10 – WED – Dinner & A Mixtape Kamayan Edition @ PorkSlope BK w Dale Talde

2/10 - Dinner & A Mixtape Pork Slope

Feb 10th

DInner & A Mixtape @ Pork Slope

Kamayan Edition:

HOSTED BY
CHEF DALE TALDE + DJ NEIL ARMSTRONG

Pork Slope – 247 5th Avenue Brooklyn , store NY

Wednesday, February 10 at 7:30pm

TO RSVP :

pskamayannight.splashthat.com/

PORK SLOPE goes banana(leaves) for a night.
Join Chef Dale Talde and DJ Neil Armstrong for the latest edition of DINNER & A MIXTAPE – Kamayan Style. An authentic Filipino feast, cocktails and beer, plus the most recent tunes from the master of mixes.

ALL.YOU.CAN.EAT.

Fried Chicken
Lechon Kawali
Roasted Whole Branzino with Tomato-Ginger Soffritto
Bicol Express

ALL.YOU.CAN.DRINK.

Housemade Calamansi Punch
Selection of San Miguel Beer

*FORKS OPTIONAL*
#bringyourhands

This edition of Dinner & A Mixtape is the listening session for the newest release by DJ Neil Armstrong "SidePiece Valentine’s Day’ , Coming out Feb 15th

Every attendee will get a Digital Download of DJ Neil Armstrong’s Complete Mixtape Library as well as a USB cassette to Bring Home.

ABOUT CHEF DALE TALDE
Dale Talde is an American Chef best known for competing in two seasons of Top Chef. Cooking alongside his mother from a young age sparked his interest leading him to the Culinary Institute of America. After working under numbeous chefs in Chicago & New York, Dale teamed up with Restauranteurs David Massoni and John Bush to open his first restaurant – TALDE in Brooklyn. Since 2012 the Three Kings
have opened Pork Slope, Thistle Hill Tavern, TALDE Jersey City and TALDE Miami Beach.

Dale most recently released his debut cookbook –
Asian-American, Proudly Inauthentic Recipes from the Philippines to Brookyln.

Below is the recap from the glorious Filipino Food feast from Last Year at Talde in Jersey City, so you can see how we throw down. The last time around tickets sold out in two days . DO NOT SLEEP.

The first #DinnerAndAMixtape by myself and Top Chef’s own Dale Talde

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